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15 of the Best Chinese Cleavers [2025]

Posted on March 3, 2019 Written by John Rogers

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best chinese cleaver
Credit: CPK Elite

The versatility of a Chinese cleaver makes it a great knife to include as part of your kitchen equipment for both enthusiastic home cooks and professional chefs. There are many of these available to buy and each has its own features. It is essential that you compare the different products and features to make sure you get the right one for you.  In this article, we’ll take a look at the very best Chinese cleavers currently available.

First, we’ll get into our product recommendations. Then at the end, there’ll be a buying guide and some FAQs & resources. Let’s get started.

[Read more…]

Filed Under: Kitchen Knives, Recommended, Reviews

14 Best EDC Knives Under $50: Buying Guide & Reviews [2025]

Posted on November 16, 2018 Written by John Rogers

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best EDC knives under $50

If you regularly need a sharp implement in your daily life, then an EDC (Every Day Carry) knife is a useful tool to have. You can use them for many activities at home or in the workplace, such as household chores, opening parcels, and cutting tape or string.

They are also useful for many tasks while enjoying outdoor activities, such as camping, hunting, and fishing. You may find it difficult to choose one as there are many different EDC knives available and each of these has different features. This buying guide should help you to understand what to look for when choosing a knife, while the product reviews highlight some of the best EDC knives under $50 available now.

[Read more…]

Filed Under: EDC Knives, Recommended, Reviews

15 Best Sashimi/Sushi Knives – Buying Guide [2025]

Posted on November 12, 2018 Written by John Rogers

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Best Knives for Sashimi and Sushi

While most people are happy with a general set of knives in their kitchen, that is not the case for enthusiastic cooks or professionals working in the catering industry. There are many different styles and sizes of knives that have specific purposes. Their shape, thickness, sharpness, and general design determine the tasks for which they are most suitable.

Japanese cuisine is a style of cooking that requires specialist knives to create some of their most famous dishes, including sashimi and sushi. The following is a guide to the things you need to consider when buying best sashimi or sushi knives along with an overview of the different types of knives available.

[Read more…]

Filed Under: Kitchen Knives, Reviews

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